The EnviroEquine Difference:
Ulcer+ provides a source of Sea Buckthorn berry pulp with exceptional levels of the Omega 7 fatty acid, Palmitoleic acid. Palmitoleic acid is found throughout nature in many plants and is a major constituent of the cells making up the gastrointestinal lining and skin. Only the macadamia nut provides more Omega 7 than Sea Buckthorn berries. This makes Sea Buckthorn berries the most abundant source of Omega 7 fatty acid available to horses. Additionally, Sea Buckthorn berries are a rich source of diverse antioxidants. Feeding the Sea Buckthorn oil in Ulcer+ supports gastric health in horses fed intermittently and is a powerful choice for all horses at risk of gastric upset.
The Sea Buckthorn berries used to make Ulcer+ are grown high up in the Himalayas using organic practices. Hand- harvested employing sustainable methods to preserve the berries, Ulcer+ supports the communities and families where they grow. The Sea Buckthorn berries used in Ulcer+ are 100 percent fair trade.